Vegan Cookies

Frank&Oli Vegan Cookies

Frank&Oli vegan cookies are the perfect combination of taste, nutritional value, and an ethical approach to food. Vegan means that no animal-derived ingredients are used in the production process – neither in the recipe nor in technological additives. Each batch of cookies undergoes strict quality control, including tests confirming the absence of gluten (below 20 ppm) and compliance with food safety standards.

Our vegan baked goods are also GMO-free, in accordance with Regulation (EC) 1829/2003 and 1830/2003 as amended. This means they neither contain nor are produced using genetically modified ingredients or processing aids.

Vegan cookies in many flavors

Vegan cookies are a category that includes a variety of flavors and functional options. From classic oat and millet cookies, through creamy brownies and coconut rounds, to protein cookies, keto, mini in convenient doypacks, or the smoothie series filled with juicy fruit filling.

Each vegan cookie is an original recipe made from natural ingredients – without refined sugar, palm oil, artificial flavors, or preservatives.

Our offer includes:
• Classic vegan cookies
• Chocolate and nut cookies
• Fruit smoothie cookies
• Vegan protein cookies
• Vegan keto cookies
• Mini cookies in doypack packaging
• Seasonal holiday cookies
• Cookies for kids
• Mini cookies

Frank&Oli vegan cookies – ingredients

Frank&Oli vegan cookies are not only free from animal-derived ingredients. They also guarantee quality and a well-thought-out composition. Their base includes:

• Oat or millet flakes – a source of fiber and energy
• Gluten-free plant flours – easy to digest, rich in minerals
• Nuts and seeds – healthy fats and plant protein
• Dried fruits and purees – natural sweetness, vitamins, and antioxidants
• Cocoa and cocoa mass – magnesium, iron, and depth of flavor.

Key benefits of Frank&Oli vegan cookies

• 100% vegan – no animal-derived ingredients.
• GMO-free – in accordance with European standards.
• Gluten-free – content below 20 ppm, confirmed by tests.
• No added sugar – sweetness from natural sources.
• Natural composition – no preservatives, palm oil, or artificial flavors.
• Rich in fiber – supports digestion and long-lasting satiety.
• Wide range of flavors and forms – from single portions to packs with mini cookies.

Frank&Oli vegan cookies prove that it’s possible to combine an ethical choice with excellent taste and nutritional value. They are the perfect choice for those who want to eat smart, eat healthy, and without compromise – whether they follow a plant-based diet or are simply looking for better-quality sweets.