Frank&Oli vegan cookie - coconut and almonds - (50g)

Frank&Oli Coconut Cookie – Coconut Flesh and Almond

Frank&Oli Coconut Cookie is a soft, vegan snack with an exotic taste and a clean composition. It combines creamy coconut flesh, crunchy almonds, and natural fiber into a perfect form for a second breakfast, travel, or post-workout. Gluten-free, no added sugar, no compromises – exactly how a healthy, functional cookie should taste.

Coconut Cookie with a Simple Composition

Coconut flesh (20%) and coconut flakes (12%) make up 32% of the composition. These ingredients are responsible for the naturally sweet, creamy taste of the cookie and the high content of healthy MCT fats. Additionally, gluten-free oats (30%) and almonds (7%) are sources of calcium, magnesium, and vitamin E – an antioxidant supporting immunity and skin condition.

Meanwhile, the addition of Himalayan salt enhances the coconut aroma, and chicory root fiber (inulin) acts as a natural prebiotic – supporting digestion and providing longer-lasting satiety. Frank&Oli's Coconut Oat Cookie is a product without artificial substances, flavor enhancers, and preservatives.

Vegan? Sugar-Free? Gluten-Free? Yes, yes, and yes!

Thanks to the short and clear label, Frank&Oli's Coconut Cookie with Almonds is suitable for an elimination diet – both for people intolerant to gluten and those reducing sugar intake, even in a vegan diet. It is perfect as a lunchbox addition for both children and parents.

Key Advantages of the Coconut Cookie with Almonds

•    32% coconut – a combination of coconut flesh and flakes. 
•    30% gluten-free oats – a source of energy and fiber. 
•    7% almonds – valuable fats, protein, vitamin E, and calcium. 
•    Chicory root fiber – supports intestinal function and provides satiety. 
•   Himalayan salt – subtly enhances the coconut flavor. 
•    Zero sugar, zero gluten, zero artificial additives. 
•    Only 207 kcal per serving – perfect to satisfy hunger without overdoing it. 

The soft Frank&Oli Coconut Cookie is not only an exotic pleasure but also a rational choice. One serving contains 190 mg of phosphorus and 96 mg of potassium – ingredients that support muscle function, the nervous system, and electrolyte balance.

Minimalism Not Only in Composition but Also in Form

Frank&Oli Coconut Cookie is also a nod to everyday convenience. Thanks to its compact format, it fits in any pocket or purse. Handy, always ready to accompany you at work, on a walk, or during a break between meetings.

Product Composition

coconut 32% (coconut flesh 23%, coconut flakes 9%), gluten-free oats, chicory root fiber, almonds 7%, lecithins (from rapeseed), Himalayan salt

Composition Analysis

Nutritional value per 100 g / Per 50 g serving
Energy value: 1717 kJ (414 kcal) / 858 kJ (207 kcal)
Fat: 24 g / 12 g
of which saturated fatty acids: 19 g / 9.5 g
Carbohydrates: 28 g / 14 g
of which sugars: 8.4 g / 4.2 g
Fiber: 29 g / 14.5 g
Protein: 7.1 g / 3.6 g
Salt: 0.50 g / 0.25 g

Allergens

The product may contain sesame seeds, peanuts, other nuts, and milk.