Frank&Oli smoothie cookie - pineaple, mango and coconut - (50g)

Frank&Oli Fruit Smoothie Cookie Mango & Coconut

Sometimes, just one bite is enough to transport you to another dimension—light, sunny, and full of good energy. The fruit smoothie cookie mango & coconut by Frank&Oli delivers an exotic pleasure combining superfood ingredients, naturalness, and true eating satisfaction.

Tropical Gluten-Free Smoothie Cookie

It’s no coincidence that mango and coconut are the stars of this recipe. Both ingredients have long been valued for their nutritional properties, and together they form a perfectly matched duo. 25% of the cookie is a rich fruit filling—based on creamy coconut pulp blended with concentrated mango and pineapple juices. Mildly sweet, juicy, and naturally aromatic—this filling truly surprises.
The flavor comes from pure nature, without added sugar, dyes, or artificial flavors. It satisfies the senses and fits seamlessly into daily diets. Suitable not only for adults but also children—as a healthier alternative to typical bars and cookies.

Oat-Based Fruit Smoothie Cookie – Full of Fiber

The foundation of this fruit cookie is gluten-free oat flakes—making up 40% of the recipe. Oats provide fiber that supports digestion, regulates blood sugar levels, and keeps you feeling full for longer. One serving contains nearly 14 g of fiber.

Additionally, chicory root fiber acts as a natural prebiotic—supporting gut flora and overall body balance. Coconut pulp, found in both the filling and dough, supplies healthy fats and minerals like magnesium and potassium.

Vegan Fruit Cookie Without Added Sugar

The mango & coconut smoothie cookie is not only delicious but also a thoughtfully designed nutritional option:

• sugar-free—the sweetness comes entirely from fruit and coconut
• gluten-free—gentle on digestion and suitable for those with intolerances
• 100% vegan—free from animal-derived ingredients.

Frank&Oli’s fruit cookie is perfect as a healthy snack for work, school, walks, or travel. No need to choose between taste and ingredients—this option offers both.

Key Benefits of Mango & Coconut Smoothie Cookie

• Gluten-free oat flakes (40%)—natural energy and lasting satiety.
• Nearly 14 g fiber per serving—supports metabolism and digestion.
• Fruit filling (25%)—juicy coconut pulp with concentrated mango and pineapple juices.
• Coconut and chicory—sources of healthy fats and natural prebiotics.
• No sugar or preservatives—ideal for those avoiding processed foods.
• Vegan recipe—plant-based, gentle, and versatile.

Enjoy pleasure that goes hand in hand with self-care. The Frank&Oli mango & coconut fruit smoothie cookie proves you can eat deliciously, healthily, and joyfully—without compromises.
More than a sweet treat, it’s part of a conscious lifestyle. Combining the best of nature: fiber from oats and chicory, healthy fats from coconut, fruity notes of mango and pineapple, and a clean, vegan formula. Each bite supports daily choices—no added sugar, gluten, or artificial additives.

Ingredients

Gluten-free oat flakes 40%, chicory root fiber, coconut pulp 14%, filling 25% (coconut pulp 36%, chicory root fiber, dried concentrated pineapple juice 5%, dried concentrated mango juice 3%, lemon juice, emulsifier: rapeseed lecithins, Himalayan salt).

Nutritional Information

Per 100 g // 50 g (one cookie)

Energy: 1680 kJ / 398 kcal // 840 kJ / 199 kcal

Fat: 23 g / 11.5 g of which saturated fat 20 g / 10 g

Carbohydrates: 29 g / 14.5 g of which sugars 3.9 g / 2 g

Fiber: 27.7 g / 13.9 g

Protein: 6.3 g / 3.2 g

Salt: 0.27 g / 0.14 g

Allergens

Sesame, nuts, milk, oats