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Soft brownie cookie from Frank&Oli is a healthy, chocolate alternative to classic sweets. Created for those who want to reach for something sweet without guilt. It is a valuable snack rich in fiber, gluten-free, and without added sugar. It combines the intense taste of brownie with a thoughtful composition.
Frank&Oli brownie cookie consists only of high-quality ingredients. Its base is sugar-free chocolate (20%), cocoa (11%), gluten-free oats, coconut pulp, and peanut butter. This composition provides not only intense taste sensations but also nutritional value.
Chocolate and cocoa are sources of antioxidants (flavanols) that support immunity and cardiovascular function. Moreover, they contain naturally occurring phenylethylamine, which stimulates the production of endorphins and improves mood. It's no wonder chocolate is said to be the most therapeutic of desserts.
Instead of classic sugar, the brownie cookie uses maltitol – a plant-based sweetener with a much lower glycemic index. It's an ideal solution for those on a low-sugar diet, diabetics, and those who want to reduce calories but not give up taste.
High fiber content from chicory root (inulin) acts as a natural prebiotic supporting digestion. It's the fiber that makes the cookie satisfy hunger for a long time and doesn't cause an energy drop, as is often the case with highly processed sweets.
One serving also contains 29 mg of magnesium, which supports concentration, muscle function, and the nervous system. This is especially important during times of intense physical and mental effort – perfect as a snack after a workout or during work.
• 20% chocolate and 11% cocoa – intense, truly chocolate flavor without sugar.
• Gluten-free oats – low GI carbohydrates and high fiber content.
• Peanut butter and coconut pulp – a source of healthy fats and energy.
• Chicory root fiber – natural digestive support and satiety guarantee.
• Magnesium – additional support for the nervous and muscular systems.
• Maltitol – sweetness without sugar, without guilt.
• Gluten-free, no artificial additives, suitable for vegans.
Healthy brownie cookie from Frank&Oli is proof that a fit snack can taste great – even without sugar, artificial flavors, and unnecessary calories. It's a product that fulfills more than one function: satisfies hunger, improves mood, provides nutrients, and... simply delights. Whether you're on a diet, lead an intense lifestyle, or just enjoy good food – this cookie will be a perfect choice.
chicory root fiber, chocolate 20% (sweetener: maltitol, cocoa mass, cocoa butter, emulsifier: rapeseed lecithin, flavor), peanut butter, coconut pulp, cocoa 11%, gluten-free oats, sweetener: maltitol, natural flavor, Himalayan salt.
Nutritional value per 100 g / Per portion 50 g
Energy value: 1701kJ (410 kcal) / 850 kJ (205 kcal)
Fat: 22 g / 11 g
of which saturated fatty acids: 12.5 g / 6.3 g
Carbohydrates: 32 g / 16 g
of which sugars: 6.1 g / 3.0 g
Fiber: 24 g / 12.0 g
Protein: 8.9 g / 4.4 g
Salt: 0.98 g / 0.49 g
The product may contain sesame, nuts, and milk.
Data sheet
Specific References
Manufacturer
Country: PL
Street: Lisia 31
Postal Code: 05-270
City: MARKI
Email: sklep@frankoli.com
Phone: 533 823 903
Licencja na używanie znaku towarowego "przekreślony kłos" na produktach oznaczonych, wytworzonych w zakładzie produkcyjnym przy ul. Generała Orlicz-Deszlera 76, 05-825 Kozerki.
Oznaczone produkty firmy Frank & Oli przeszły pozytywnie weryfikację i otrzymały licencję do oznaczenia V-Label.
Firma Frank & Oli została rozpoznana przez Rainforest Alliance w sprawie wykorzystywania kakao pozyskiwanego w zrównoważony i naturalny sposób.