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Soft, banana peanut butter cookie from Frank&Oli is more than just a healthy snack. It’s a portion of energy wrapped in a delicate, plant-based treat that combines the taste of homemade cake with the functionality of 21st-century food. It’s the perfect option when you need something nutritious but don’t want to give up pleasure.
Banana and peanut butter – this combination not only tastes great but also offers real benefits. Banana is rich in potassium, fiber, and B vitamins—key ingredients for proper nervous system and muscle function. It’s easy to digest and gentle on the stomach, making it an excellent snack even during a busy day.
Peanut butter, in the right amount and quality, provides healthy fats and protein, ensuring long-lasting satiety. In the Frank&Oli cookie, this duo is perfectly balanced—without excessive sweetness.
Frank&Oli banana peanut butter cookie contains no sugar, gluten, or artificial additives. Sweetness comes from nuts and dried banana puree. Instead of empty calories, you get fiber, protein, and valuable carbohydrates that support digestion and provide optimal energy—one cookie has 226 kcal.
This product is suitable for vegans, people on elimination diets, and anyone who cares about the quality of daily food. Whether you count macros, avoid gluten, or simply want a smart balance between healthy eating and delicious taste—this cookie will suit your needs.
• Combination of banana and peanut butter – natural sweetness, smooth texture, long-lasting satiety.
• No added sugar – ideal for low-sugar diets.
• Gluten-free and vegan – for those with intolerances and conscious consumers.
• Natural source of fiber – supports digestion and metabolism.
• 100% natural ingredients – no preservatives, colors, or artificial flavors.
• Compact form – fits in backpacks, bags, lunchboxes, or office drawers.
Frank&Oli shows that everyday food choices can be simple, healthy, and truly tasty. If you want a snack that keeps up with you all day, try the banana peanut butter cookie – a combination of quality, clear ingredients, and great taste.
Peanut butter paste 35%, chicory root fiber, peanut flour 12%, gluten-free oat flakes, peanuts 9%, dried banana puree 4%, emulsifier: rapeseed lecithins, Himalayan salt, natural banana flavor 0.3%
Per 100 g // 50 g (one cookie)
Energy: 1874 kJ / 452 kcal // 937 kJ / 226 kcal
Fat: 28.1 g / 14.03 g of which saturated fatty acids 4 g / 2 g
Carbohydrates: 24.4 g / 12.2 g of which sugars 9.5 g / 4.8 g
Fiber: 21.7 g / 10.9 g
Protein: 14.6 g / 7.3 g
Salt: 0.8 g / 0.4 g
Sesame, nuts, milk, oats
Data sheet
Specific References
Manufacturer
Country: PL
Street: Lisia 31
Postal Code: 05-270
City: MARKI
Email: sklep@frankoli.com
Phone: 533 823 903
Licencja na używanie znaku towarowego "przekreślony kłos" na produktach oznaczonych, wytworzonych w zakładzie produkcyjnym przy ul. Generała Orlicz-Deszlera 76, 05-825 Kozerki.
Oznaczone produkty firmy Frank & Oli przeszły pozytywnie weryfikację i otrzymały licencję do oznaczenia V-Label.
Firma Frank & Oli została rozpoznana przez Rainforest Alliance w sprawie wykorzystywania kakao pozyskiwanego w zrównoważony i naturalny sposób.