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Caramel protein cookie from Frank&Oli is a functional snack created for those who don't want to choose between taste and composition. It's the perfect answer to hunger during the day, a sudden drop in energy, or the need for a moment of pleasure – sugar-free, gluten-free and without compromises. What else does the soft, protein-rich, perfectly balanced cookie have to offer? Read on!
The base of the caramel protein cookie is natural peanut paste (30%), coconut pulp, and WPC 80 whey protein concentrate – known for its high absorbability. To achieve the perfect structure and taste, the product is enriched with natural caramel flavor and a hint of Himalayan salt, which subtly enhances the caramel sweetness. The result? A snack with exceptional depth and a velvety finish – without added sugar.
High content of chicory root fiber is an additional advantage. Inulin supports gut microflora, regulates digestion, and helps maintain a feeling of fullness longer. This is especially important for those who care about their figure and those who avoid empty calories.
The product is also a great alternative to classic sweets – those that provide empty calories. Instead of momentary pleasure and a subsequent energy drop, you gain a wholesome snack that supports the body on many levels.
• 30% peanut paste – a source of plant protein, vitamins, and healthy fats.
• 17% WPC 80 whey protein – support for muscles, metabolism, and immunity.
• Chicory root fiber – a natural prebiotic supporting digestion.
• Natural caramel flavor and Himalayan salt – full flavor without artificial additives.
• Sugar-free, gluten-free – for those with intolerance or on a diet.
Frank&Oli Caramel Protein Cookie is more than just a delicious snack. It's a thoughtful composition of ingredients that support the body – during exertion, at work, during training, and in moments when you need a quick energy boost. Acts like fuel, tastes like dessert – and requires no sacrifices. When the world rushes, it allows you to pause for a moment and take care of yourself – deliciously, sensibly, and without guilt. This is what modern nutrition looks like.
peanut paste 30%, chicory root fiber, WPC 80 whey protein concentrate (from milk) 17%, coconut pulp, peanuts 4%, Himalayan salt, emulsifier: rapeseed lecithins, natural caramel flavor 0.5%.
Nutritional value per 100 g / per portion approx. 50 g
Energy value: 1759 kJ (424 kcal) / 880 kJ (212 kcal)
Fat: 24.7 g / 12.4 g
of which saturated fatty acids: 8.9 g / 4.5 g
Carbohydrates: 14.5 g / 7.3 g
of which sugars: 9.5 g / 4.8 g
Fiber: 21.8 g / 10.9 g
Protein: 24.9 g / 12.5 g
Salt: 2.2 g / 1.1 g
The product may contain sesame seeds and nuts.
Data sheet
Specific References
Manufacturer
Country: PL
Street: Lisia 31
Postal Code: 05-270
City: MARKI
Email: sklep@frankoli.com
Phone: 533 823 903
Licencja na używanie znaku towarowego "przekreślony kłos" na produktach oznaczonych, wytworzonych w zakładzie produkcyjnym przy ul. Generała Orlicz-Deszlera 76, 05-825 Kozerki.
Oznaczone produkty firmy Frank & Oli przeszły pozytywnie weryfikację i otrzymały licencję do oznaczenia V-Label.
Firma Frank & Oli została rozpoznana przez Rainforest Alliance w sprawie wykorzystywania kakao pozyskiwanego w zrównoważony i naturalny sposób.