Frank&Oli pistachio cookie - white chocolate and cocoa - (45g)

Frank&Oli Pistachio Cookie with Cocoa and White Chocolate

Pistachio cookie with cocoa and white chocolate is a true treat for fans of pistachios, chocolate, and a healthy lifestyle. Its velvety texture, intense aroma, and deep cocoa flavor create a unique snack that pairs perfectly with morning coffee and beyond.

Healthy Sugar-Free Pistachio Cookie Snack

According to the Inquiry report "Healthy Eating According to Poles," 41% of people find healthy eating challenging. While eating balanced meals is key, the quality of snacks matters too. Frank&Oli addresses this by offering healthy and nutritious alternatives to sugar-laden and artificially enhanced sweets. One such option is the pistachio cookie with cocoa and white chocolate.

The recipe is based on simple, honest ingredients. The base includes gluten-free oat flakes, coconut pulp, and almond flour. The addition of natural cocoa (3%) provides a rich aroma and intense chocolate notes. The filling consists of 25% pistachio paste enriched with sugar-free white chocolate. Sweetness comes from maltitol, a natural sweetener—perfect for those who want flavor without extra calories.

Gluten-Free Cocoa Pistachio Cookie with White Chocolate Chunks

The flavor leaves no doubt—the nutty and chocolatey notes blend perfectly with the creamy sweetness of white chocolate. Upon opening the package, an intense aroma of pistachios, cocoa, and coconut is immediately noticeable.

Breaking the cookie reveals a striking contrast—the dark cocoa base against the light green pistachio filling studded with visible pieces of white chocolate. The semi-soft texture, intentionally dried edges, and moist interior create a balance between crunch and tenderness. This cookie delivers genuine pleasure from the very first bite.

Key Features of Frank&Oli Pistachio Cookie with Cocoa

• 25% pistachio filling — intense flavor and natural color without artificial dyes.
• Natural cocoa (3%) — deep chocolate base with pronounced aroma.
• Sugar-free white chocolate — creamy character of the filling.
• Gluten-free — suitable for gluten-free diets (< 20 ppm).
• Chicory root fiber — supports digestion and prolongs satiety.
• Soft, semi-moist consistency.

Frank&Oli pistachio cookie with cocoa and white chocolate is designed for those who want to eat wisely without compromise. Perfect as a sweet break at work, an energy boost after training, or a healthy alternative to sugary treats. It guarantees exceptional taste, ideal proportions, and honest ingredients.

Ingredients

Gluten-free oat flakes, chicory root fiber, filling 25% [pistachio 36% (pistachio paste 29%, pistachios 7%), sugar-free white chocolate 28% (sweetener: maltitol, cocoa butter, whole milk powder, emulsifier: lecithin (rapeseed), flavor], almond flour, lemon juice, emulsifier: lecithin (rapeseed), Himalayan salt, spirulina, natural flavor, coconut pulp, cocoa 3%, emulsifier: lecithin (rapeseed), Himalayan salt, natural flavor.

Nutritional Information

Per 100 g

Energy: 1842 kJ / 829 kcal

Fat: 26 g, of which saturated fat 17 g

Carbohydrates: 32 g, of which sugars 8.8 g

Fiber: 24 g

Protein: 8.7 g

Salt: 0.27 g

Allergens

Sesame, nuts, milk, oats