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Frank&Oli's protein brownie cookie is a soft, intensely chocolatey snack with added cashews – rich in protein, fiber, and valuable micronutrients. It satisfies appetite, supports recovery, and delivers pure pleasure in every bite – without added sugar and gluten.
Frank&Oli's protein brownie cookie is not an empty calorie – it's the result of carefully selected ingredients. The base of the snack consists of peanut paste, whey protein concentrate, sugar-free chocolate, and high-quality cocoa. The natural sweetness of this snack comes from maltitol – a sweetener with a lower glycemic index than regular sugar.
Each serving also contains cashews (6%) – a source of plant protein, healthy fats, and antioxidants. It is these combined with cocoa that create the characteristic taste of the cookie reminiscent of a brownie, but in a version that doesn't cause guilt.
This cookie provides high-quality WPC 80 whey protein – valued for its high absorbability and amino acid content supporting muscle recovery and building muscle mass. Whether you train regularly or simply lead an intense lifestyle – Frank&Oli's protein brownie cookie is perfect as a supplement to a healthy diet.
The ingredients also include oat flakes, a gluten-free grain rich in beta-glucans, supporting immunity. The satiety of the snack is due to chicory root fiber – a natural prebiotic that supports gut flora and maintains stable blood glucose levels.
Moreover, the cookie contains as much as 61.4 mg of magnesium and 4.5 mg of iron. This makes it an ideal support during moments of physical and mental fatigue. It supports concentration, the nervous system, and maintaining proper metabolism.
• 15% whey protein (WPC 80) – muscle building and energy source.
• Cashews (6%) – good fats, protein, and minerals in one.
• 8% chocolate and 7% cocoa – intense flavor without added sugar.
• Chicory root fiber – better digestion and longer-lasting satiety.
• Maltitol instead of sugar – fewer calories, milder impact on glycemia.
• 61.4 mg of magnesium and 4.5 mg of iron – for concentration and immunity.
• Gluten-free, preservative-free, no compromises – fully natural formula.
Frank&Oli's protein brownie cookie is the perfect alternative to classic sweets – it tastes like dessert, acts like a functional snack. Whether you're an athlete, working on the go, or just looking for healthier options – this chocolate snack is always a good choice when you need energy, a moment of pleasure, and good composition in one.
chicory root fiber, peanut paste, WPC 80 whey protein concentrate (from milk) 17%, sugar-free chocolate 8% (sweetener: maltitol, cocoa mass, cocoa butter, emulsifier: rapeseed lecithins, flavor), cocoa 7%, cashews 6%, sweetener: maltitol, gluten-free oat flakes, rapeseed oil, natural flavor, Himalayan salt.
Nutritional value per 100 g / per 50g serving
Energy value: 1837 kJ (442 kcal) / 919 kJ (221 kcal)
Fat: 25.5 g / 12.8 g
Of which saturated fatty acids: 6.2 g / 3.1 g
Carbohydrates: 19 g / 9.5 g
Of which sugars: 7g / 3.5 g
Fiber: 19.5 g / 9.8 g
Protein: 24.4 g / 12.2 g
Salt: 0.45 g / 0.23 g
The product may contain sesame seeds, other nuts.
Manufacturer
Country: PL
Street: Lisia 31
Postal Code: 05-270
City: MARKI
Email: sklep@frankoli.com
Phone: 533 823 903
Licencja na używanie znaku towarowego "przekreślony kłos" na produktach oznaczonych, wytworzonych w zakładzie produkcyjnym przy ul. Generała Orlicz-Deszlera 76, 05-825 Kozerki.
Oznaczone produkty firmy Frank & Oli przeszły pozytywnie weryfikację i otrzymały licencję do oznaczenia V-Label.
Firma Frank & Oli została rozpoznana przez Rainforest Alliance w sprawie wykorzystywania kakao pozyskiwanego w zrównoważony i naturalny sposób.