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Soft, delicate, and distinctly pistachio-flavored — this cookie was created for those seeking a nutritious alternative to regular sweets. The Frank&Oli pistachio cookie with white chocolate combines natural ingredients, a creamy texture, and a clean recipe. It is gluten-free, sugar-free, and full of flavor. Perfect as a coffee snack or an energy boost during travel.
The base of the pistachio cookie consists of gluten-free oat flakes, coconut pulp, and almond flour. The heart of the product is the pistachio filling (25%) enriched with creamy sugar-free white chocolate. The sweet taste comes from the natural sweetener maltitol. Frank&Oli uses only carefully selected ingredients in their baked goods to ensure nutritional value and aroma, delivering pleasure in every bite.
Upon opening the package, you’ll notice an intense aroma of pistachio and coconut with a hint of creamy white chocolate. The semi-soft texture makes the cookie easy to break, while the slightly dried edges contrast with the moist, green interior filled with pieces of white chocolate.
According to the "Healthy Eating According to Poles" report, 41% of respondents find healthy eating difficult. Balanced meals are one aspect, but access to valuable snacks without sugar, gluten, or preservatives is another. While more options appear on shelves, many still contain sugar, palm oil, and artificial additives.
Frank&Oli responds with healthy alternatives to classic cookies and bars. The pistachio cookie with white chocolate is one such option—without sugar, palm oil, gluten, yet full of flavor.
• 25% pistachio filling — delivers an intense, natural color and flavor.
• Sugar-free white chocolate — creamy texture and subtle sweetness without compromise.
• Gluten-free — suitable for elimination diets.
• Chicory root fiber — supports digestion and prolongs satiety.
• Natural ingredients and aromas — no artificial additives or preservatives.
The pistachio cookie with white chocolate is for those who refuse compromises—in taste and quality. Ideal for work, walks, post-workout, or anytime you crave something sweet and healthy. Each bite balances creamy sweetness, nutty depth, and the lightness of natural ingredients. Frank&Oli proves once again that a healthy snack can truly taste great—even without added sugar.
Gluten-free oat flakes, chicory root fiber, filling 25% [pistachio 36% (pistachio pulp 29%, pistachios 7%), sugar-free white chocolate 28% (sweetener: maltitol, cocoa butter, whole milk powder, emulsifier: lecithin (rapeseed), flavor), almond flour, lemon juice, emulsifier: lecithin (rapeseed), Himalayan salt, spirulina, natural flavor, coconut pulp, emulsifier: lecithin (rapeseed), Himalayan salt, natural flavor.
Per 100 g
Energy: 1842 kJ / 829 kcal
Fat: 26 g, of which saturated fat 17 g
Carbohydrates: 32 g, of which sugars 8.8 g
Fiber: 24 g
Protein: 8.7 g
Salt: 0.27 g
Sesame, nuts, milk, oats
Manufacturer
Country: PL
Street: Lisia 31
Postal Code: 05-270
City: MARKI
Email: sklep@frankoli.com
Phone: 533 823 903
Licencja na używanie znaku towarowego "przekreślony kłos" na produktach oznaczonych, wytworzonych w zakładzie produkcyjnym przy ul. Generała Orlicz-Deszlera 76, 05-825 Kozerki.
Oznaczone produkty firmy Frank & Oli przeszły pozytywnie weryfikację i otrzymały licencję do oznaczenia V-Label.
Firma Frank & Oli została rozpoznana przez Rainforest Alliance w sprawie wykorzystywania kakao pozyskiwanego w zrównoważony i naturalny sposób.