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Frank&Oli mini peanut butter salted caramel cookies are the perfect balance between indulgence and sensibility. They combine bold flavor with a simple, nutritious ingredient list, meeting the expectations of today’s conscious consumers. This is a snack designed for the rhythm of everyday life – for when you want something tasty to crunch on, without making compromises.
Peanut butter and salted caramel is a popular pairing that Frank&Oli has turned into a new quality. The aroma of salted caramel is gently balanced with Himalayan salt, and the base of the cookies is peanut paste (38%) – a source of healthy fats, plant-based protein, and vitamins from the B and E groups. This ingredient not only gives the cookies their creamy, nutty flavor but also boosts their nutritional value.
The recipe also includes peanut flour, gluten-free oats, and natural caramel flavor. All combined into light, crunchy, and satisfying mini rounds.
Frank&Oli mini cookies contain no added sugar. Their subtle sweetness comes solely from natural ingredients. What’s more, each 100 g of product contains as much as 17.3 g of protein and 21.7 g of fiber. The recipe is designed to suit the needs of people on plant-based and gluten-free diets as well.
• Peanut paste and salted caramel – a bold pairing.
• 21.7 g of fiber and 17.3 g of protein – nourishment and satiety in one.
• No added sugar – naturally sweetened, without unnecessary calories.
• 100% vegan and gluten-free – suitable for various elimination diets.
• Practical resealable pouch (doypack) – enjoy them anytime without losing freshness – even after opening, you can seal them tightly.
• Clean label – no preservatives, no artificial additives, no compromises.
Frank&Oli doesn’t take shortcuts – that’s why even the classic taste of salted caramel here gains a functional twist. Mini peanut butter cookies are also a great choice for those looking for a snack to share – at work, at meetings, or during long trips. Their compact form and universal flavor make them perfect both as an everyday treat and as an alternative to classic sweets when in company.
Peanut paste 38%, chicory root fiber, peanut flour 12%, gluten-free oats, peanuts 9%, emulsifier: rapeseed lecithin, Himalayan salt, natural caramel flavor 0.5%
Nutritional value per 100g
Energy: 1926 kJ / 465 kcal
Fat: 30.7 g of which saturated fatty acids 4.3 g
Carbohydrates: 19 g of which sugars 7.8 g
Fiber: 21.7 g
Protein: 17.3 g
Salt: 1.3 g
Sesame, nuts, milk, oats
Data sheet
Specific References
Manufacturer
Country: PL
Street: Lisia 31
Postal Code: 05-270
City: MARKI
Email: sklep@frankoli.com
Phone: 533 823 903
Licencja na używanie znaku towarowego "przekreślony kłos" na produktach oznaczonych, wytworzonych w zakładzie produkcyjnym przy ul. Generała Orlicz-Deszlera 76, 05-825 Kozerki.
Oznaczone produkty firmy Frank & Oli przeszły pozytywnie weryfikację i otrzymały licencję do oznaczenia V-Label.
Firma Frank & Oli została rozpoznana przez Rainforest Alliance w sprawie wykorzystywania kakao pozyskiwanego w zrównoważony i naturalny sposób.